Flame Retardant Hood Filter

Flame retardant hood filter is known as one of the most used filter types. As the name suggests, they have flame retardant properties. Thanks to this filter, flame passage into the hood is prevented. It also performs the filtering process by trapping oil and smoke. Thus, unwanted oil and smoke are prevented from polluting the air and disturbing the environment. As a result of filtration, cleaner, fresher and odorless air is released into the environment. In this way, damage to human health and the environment is minimized.

Flame retardant hood filter is generally produced using stainless steel or aluminum as material. It is a budget-friendly filter type. It is possible to find a model that can fit every person’s budget. This filter is among the highest quality and most efficient hood filters. They provide a great advantage to users with their flame retardant feature. It does not cause fire in any way when it comes into contact with flame, so it can be used safely. This filter has a solid structure and is long-lasting, it is possible to use it easily for a long time.

The hood filter is made of materials such as stainless steel and aluminum and traps moisture and oil. In this way, unpleasant food odors in the kitchen can be removed more easily. At the same time, thanks to this filter, the damage to the environment is minimized. It prevents the items in the kitchen from being damaged by moisture, steam and oil. The most comfortable environment is created for people working in industrial kitchens. At the same time, the flame retardant hood filter provides safety by reducing the transmission of flames to the ventilation chimneys in case of fire under the hood.

Ventilation Hood Filters

Particles found in the kitchen hood and in the exhaust air include oil, soot and soot. These particles accumulate on the channel surface and therefore pose a risk. Because they are dangerous, these particles must first be kept in the hood. Therefore, filtering the exhausted air is very important. Filters are the elements that clean the particles in the air for quality and fresh exhaust air.

Filters are named in different ways according to their purpose of use and location. Filters are responsible for cleaning different particles depending on their place of use. These filters are a system for filtering in kitchens that do not have a chimney outlet. Disturbing odors from food are absorbed into the ventilation hood filters. Here, the odor is trapped and possible complaints are prevented. Some of these filters have the feature of preventing flame formation. Flame retardant hood filter is one of these filter types and is frequently used in industrial kitchens. Due to its flame retardant feature, it minimizes the risk of fire and provides a safe working environment.

Industrial Kitchen Equipment

It is very difficult to meet eating and drinking needs in crowded places such as workplaces. In crowded places, businesses are in trouble, especially during lunch hours when most food is needed. It will not be enough to meet the food needs of so many people with home-style food preparation materials. More professional kitchen equipment is needed to meet people’s needs. Industrial kitchen equipment makes it very easy to serve meals to large groups. Moreover, these materials enable savings in many ways. Industrial kitchen materials are mostly used in businesses such as restaurants, cafes, hotels and cafeterias. These materials are generally made of stainless steel and are long-lasting.

Industrial Hood

The hood is one of the indispensable elements of kitchen ventilation. Hoods used at home generally do not work actively. However, hoods in large businesses, especially restaurants, are actively working. Hoods are generally produced from metal materials and have a solid structure. They collect unwanted contaminants in the kitchen such as smoke, steam and grease. Industrial kitchens are used extensively every day and provide services to many people. Choosing a good hood is a must for such kitchens. When choosing a hood, the filter, fans, mouth area of the hood, and the height of the hood relative to the cooking area are among the points that should be taken into consideration.

The air collected by the hood is filtered and released to the outside environment as clean, fresh and odorless air. Moreover, it is possible to make this swing from any area. Therefore, a chimney is not needed to achieve this. In this way, the environment becomes less polluted. Systems that filter the smoke by taking it from the hood are new generation systems and are known as chimneyless hoods. They can be used easily in places where there is no chimney duct.